I’m a chef but not a SUSHI chef and I made this gigantic platter for one of the restaurant’s banquet by special request of the client. I was happy with my product and I’d like it to share with you. Hope you enjoy!
submitted by chefirajimenez
family Christmas parties up in Canada =]
Heaven on earth! O: WANT!
OMFGGGGGGGGGGGGGGG!!
WANT. WANT THEM ALL
Makes me want to go to Tsuru or Tadakum or Zakuya. I’m craving badly for sushi again. The best I’ve tried was in...
Oh damn! Just damn!